Tag Archives: kitty hawk
Happy New Year!
As we kick off the first full week of 2014, everyone here at I Got Your Crabs wanted to take a moment to send out a big thanks. Whether you dine in often enough that we know your name (and … Continue reading →
Tacos, Nachos, and Mushrooms! Oh my!
Last week as a customer finished her meal and got up to leave I asked how she’d enjoyed the experience. Her response stuck with me. She said simply, “My mouth is happy”. Mouths all over the Outer Banks are getting … Continue reading →
Local Wine & Local Seafood
We recently announced the newest addition to our drink list on Facebook. In case you missed it, we now offer yummy, local wines from Sanctuary Vineyards. Surrounded by row after row of gorgeous grape vines, Sanctuary Vineyards is located in … Continue reading →
Love this? Try that.
In the spirit of spring, we’re sure that you’re ready to try new things. We’ve taken some of you’re favorite foods and matched them up with suggestions that you’ll find are just as tasty. Don’t see your favorite dish listed? … Continue reading →
Your Questions Answered!
As we near the end of February, stray warm weather leads to thoughts of springtime. Around here spring means the end of oysters, the beginning of blue crabs, and tourists. We’re here to answer a few of the most common … Continue reading →
Oyster Crabs
Much like the origin of the “she” in She Crab Soup, we’re often asked about the tiny crabs found in oysters. Whether you love to eat them or are just surprised by their presence, everyone has an opinion. Questions we … Continue reading →
Happy Hibernation, Crabs!
I want to start by thanking each of you for making the restaurant’s first crab season a success. We hit a few bumps along the way but you guys rolled with it and kept coming back for more. We can’t … Continue reading →
Sundays are for Salad
We often receive compliments on the simplicity of our menu. Because we offer the freshest seafood and sides cooked to perfection, few frills are necessary. Most items, like “steamed red potatoes” and “lump crabmeat with butter”, are self-explanatory. There is … Continue reading →
Mr. and Mrs. Michigan
Last week a friendly couple from Michigan stopped in to eat with us – we’ll call them Mr. and Mrs. Michigan. Vacationing with four teenagers, they had decided to take a night for themselves. We’re so flattered that they chose … Continue reading →
Football Funday Sundays & Pop a Top Tuesdays
A few classic, food pairings go together so well that it feels wrong to enjoy the parts separately. In that sense, shucked shellfish & cheap beer are right up there with peanut butter & jelly. We’re so passionate about the … Continue reading →